Not so great. Good service, however EXTREMELY overpriced! 34$ for 5 scallops??? 38$ for just the filet?? those prices do not include sides. Definitely not worth it. The food was ok, but nothing I couldn't cook better at home.
Prime beef, a comfortable atmosphere and an extensive, user-friendly wine list are the signatures of this upscale steakhouse..
With a decor of dark wood, leather upholstery and soft lighting, this clubby steakhouse has a warm, upscale feel. The menu's focus is prime beef (aged up to four weeks), from bone-in rib eye and filet mignon to New York strip drizzled with bearnaise sauce. Classic seafood offerings include lobster tails, steamed crab legs and wild Alaskan salmon; sides, served a la carte, include baked potato and chipotle mac and cheese.
Food ok, service horrible. I came alone and sat at the bar next to an interesting couple. The food was a la carte, portions are huge, and a little over priced. The service at the bar was slow. Several times I had to damn near stare at the bartender and wave my arms to place my order and get an more water (to go along with my wine). I will not be back.
WOW!. I've eaten here numerous times and always had a great experience. The steaks are huge-the best I have ever had, and I have eaten at many steakhouses across the country. Awesome wine list-something like 100 different wines available by the glass. Side items and salads should be shared. Don't miss the chocolate lava cake! This place is always crowded so make a reservation.
Service was excellent, wine service was great. Yummy bread with lots of butter. Oustanding salads. Cocktails were pretty good. Chocolate lava cake was awsome.
Entrees: Steaks, tasty and tender. Scallops yummy but very undersized. Lamb chops weren't chops at all, they were pieces of a rack of lamb. Meat was very good when I could find it.
Given the portion sizes, horribly noisy atmosphere and extra charges for salads and sides, way overpriced.
I won't go back.
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