Menu for Shula's Steak House

Dinner
|
Lunch

Dinner

Appetizers‎

12.00 Lobster Bisque Traditional bisque w/ lobster meat, sour cream & sherry

8.00 French Onion Soup Caramelized onions in a rich beef broth w/ gruyere, provolone & parmesan cheese

14.00 Blackened Sea Scallops Served on pineapple-mango salsa w/ agave nectar

15.00 Shrimp Cocktail Large gulf shrimp w/ spicy cocktail sauce, remoulade & lemon

16.00 BBQ Shrimp Stuffed w/ basil, wrapped in applewood bacon, served w/ tangy BBQ sauce

15.00 Blackened Tenderloin Tips With bearnaise & BBQ sauce

Mkt Seared Ahi Tuna Seared rare w/ sweet & sour asian sauce, pickled ginger & wasabi cream

25.00 Shellfish Trio 1/2 lobster tail, gulf shrimp, jumbo lump crab & a trio of sauces

17.00 Jumbo Lump Crab Cake Pan-seared & served w/ remoulade sauce & lemon

13.00 Calamari “Fries” Lightly breaded & flash fried, served w/ tomato coulis & mustard aioli

Mkt Oysters on the Half Shell Cocktail sauce & lemon

Salads

9.00 Shula's House Salad Romaine, baby greens, seasonal vegetables & choice of dressing

8.00 Caesar Salad Romaine hearts, sourdough croutons, parmesan cheese & caesar dressing

10.00 Tomato & Fresh Mozzarella Chop Tomatoes, fresh mozzarella,‎ basil, red onion, extra virgin olive oil & balsamic glaze

10.00 The Wedge Iceberg, ripe tomatoes, applewood bacon, red & green onions w/ blue cheese dressing

Entrees

Mkt Daily Market Fish Prepared: pan-seared, grilled‎ or blackened choice of: sweet & sour asian sauce, beurre blanc, pineapple-mango salsa or red pepper chimichurri Options: Pan-seared, Grilled, Blackened, Weet & sour asian sauce, Beurre blanc, Pineapple-mango salsa, Red pepper chimichurri

34.00 Pan-Seared Sea Scallops Roasted corn & bacon

36.00 Jumbo Lump Crab Cakes Remoulade & lemon

36.00 Prime Rib Yorkshire pudding & au jus

25.00 French Cut Chicken Breast Cognac-peppercorn sauce

37.00 Lamb Porterhouse Red wine-mint demi

59.00 Twin Lobster Tails Drawn butter & lemon

64.00 Surf & Turf Béarnaise & drawn butter

49.00 Filet Oscar Jumbo lump crab, hollandaise & asparagus

42.00 Steak Mary Anne Two 5 oz. Filets w/ peppercorn sauce

The Shula Cut‎

The Best Beef Money Can Buy

39.00 08Oz Filet Mignon

44.00 12Oz Filet Mignon

40.00 16Oz New York Strip

43.00 20Oz Kansas City Strip

43.00 22Oz Cowboy Ribeye

45.00 24Oz Porterhouse

86.00 48Oz Porterhouse

Signature Sauces

2.00 Red Wine-Herb Demi Options: Lobster tail to any entrée (+24.00)

2.00 Peppercorn Sauce Options: Lobster tail to any entrée (+24.00)

2.00 Béarnaise Sauce Options: Lobster tail to any entrée (+24.00)

2.00 Red Pepper Chimichurri Options: Lobster tail to any entrée (+24.00)

Mkt Steak & Chop Feature Options: Lobster tail to any entrée (+24.00)

Sides

10.00 Asparagus Steamed or grilled Options: Steamed, Grilled

11.00 Potato Gratin Cheddar, boursin & parmesan

9.00 Spinach Sautéed or creamed Options: Sauteed, Creamed

8.00 Roasted Corn Applewood bacon & shallots

8.00 Mashed Potatoes Garlic & sweet cream

9.00 Sautéed Mushrooms Fresh herbs & garlic

12.00 Crab Mac & Cheese Boursin, jumbo lump crab

7.00 Jumbo Baked Potato Traditional toppings

9.00 Green Beans Sweet soy sauce & fresh orange

10.00 Twice Baked Potato Cheddar & bacon

10.00 Truffle Fries Truffle oil, parmesan & parsley

7.00 Steak Fries Kosher salt & pepper

Desserts‎

12.00 Chocolate Soufflé Sauce anglaise &‎ vanilla ice cream

15.00 Molten Lava Chocolate Cake Sauce anglaise, vanilla ice cream & whipped cream

9.00 Chocolate Seven Layer Cake Raspberry coulis & whipped cream

11.00 Creme Brulee Trio Grand marnier, godiva chocolate & classic vanilla bean

9.00 Key Lime Pie Traditional key west recipe

9.00 Carrot Cake 5 layers w/‎ cream cheese icing & coconut bacardi® oakheart rum anglaise

9.00 Cheesecake Light & creamy w/ raspberry coulis & an almond tuile

12.00 Apple Cobbler Crumb topping w/ vanilla ice cream

9.00 Häagen-Dazs® Ice Cream or Sorbet Served in an‎ almond florentine basket Options: Ice cream, Sorbet

8.00 Seasonal Berries Served in an almond florentine basket

Dessert Wines

10.00 Caravella Limoncello Originale D’Italia Italy

12.00 Cleto Chiarli Lambrusco Centenario Amibile Grasparossa di castelvetro vino frizzante italy

14.00 Jackson-Triggs Vintners Proprietors’ Reserve Vidal icewine niagara peninsula 2007

16.00 The Rare Wine Co. Historic Series Savannah Verdelho special reserve madeira portugal

18.00 Mer Soleil Late Harvest Santa Lucia Highlands 2004

Ports

11.00 Fonseca Bin 27

13.00 Dow's Boardroom Tawny

40.00 Fonseca 20 Year Tawny

50.00 Taylor Fladgate 30 Year

Sherry‎

9.00 Dry Sack

7.00 Harvey's Bristol Cream

Shula's Gift Cards

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Lunch

Starters‎

18.00 Ahi Tuna

12.00 Lobster Bisque

8.00 French Onion Soup

15.00 Shrimp Cocktail

16.00 BBQ Shrimp

14.00 Blackened Scallops

8.00 Soup De Jour

17.00 Crab Cake

13.00 Calamari “Fries”

Lunch Salads

12.00 Coach's Cobb Salad Grilled chicken, crumbled blue cheese, tomatoes eggs, red onions, carrots, cucumbers, scallions applewood smoked bacon on mixed greens

16.00 Blackened Tips & Demi Wedge Salad Blackened tenderloin tips & demi wedge, tomatoes red onions, scallions, applewood smoked bacon w/ our signature blue cheese dressing served w/ steak fries

18.00 Seared Tuna Salad Seared tuna w/ iceberg lettuce, baby greens w/ an asian sesame ginger slaw topped w/ pink ginger toasted almonds & mandarin oranges

12.00 Mediterranean Salad Romaine, iceberg & mesclun greens, feta cheese tomatoes, cucumbers, red onions, kalamata olives artichoke hearts w/ a greek style vinaigrette

9.00 Caesar Salad Crisp romaine lettuce, parmesan cheese garlic croutons & our classic caesar dressing

18.00 With Grilled Shrimp

14.00 Smoked Salmon

12.00 Grilled Chicken

Knife & Fork Sandwiches

14.00 Coach's Big Burger 8oz ground premium black angus beef, cheddar cheese lettuce, tomato, red onion & applewood smoked bacon topped w/ a smoky barbeque sauce on a brioche roll Options: Steak fries, Steakhouse chips, Onion rings, Seasonal vegetables, Side salad

12.00 French Dip Sandwich Shaved roast prime rib of beef w/ horseradish cream onions & swiss cheese served on ciabatta bread Options: Steak fries, Steakhouse chips, Onion rings, Seasonal vegetables, Side salad

16.00 Market Fresh Fish Sandwich Fillet w/ shredded lettuce, tomato, & red onion served w/ dill pickle, tartar sauce & fresh lemon served on a brioche roll Options: Steak fries, Steakhouse chips, Onion rings, Seasonal vegetables, Side salad

12.00 Angus Burger 8oz ground premium black angus beef w/ your choice of cheddar, swiss, jack, or american cheese w/ lettuce tomato & red onion served on a brioche roll Options: Swiss, Jack, American cheese, Lettuce tomato, Red onion, Brioche roll, Steak fries, Steakhouse chips, Onion rings, Seasonal vegetables, Side salad

11.00 Grilled Chicken Sandwich Marinated chicken breast w/ jack cheese, baby greens tomato & red onion served on a brioche roll Options: Steak fries, Steakhouse chips, Onion rings, Seasonal vegetables, Side salad

12.00 Club Shula Sandwich Cure 81 ham, maple-glazed turkey, cheddar cheese lettuce, tomato, applewood smoked bacon, mustard & mayonnaise served on a toasted ciabatta bread Options: Steak fries, Steakhouse chips, Onion rings, Seasonal vegetables, Side salad

Lunch Entrees‎

14.00 Gemelli Pasta Grilled chicken breast w/ italian pasta tossed w/ boursin cream, artichoke hearts, kalamata olives sundried tomatoes & mixed wild mushroom

28.00 Filet Oscar Petite filet mignon w/ jumbo lump crabmeat, asparagus & house made hollandaise garnished w/ red peppers & served w/ your choice of potato

15.00 Lobster Ravioli Tender lobster meat‎ & sherry cream filled pasta in a lobster pan sauce served w/ braised garlic spinach

14.00 Milanese Style Chicken Lightly herb breaded chicken breast w/ fresh mozzarella parmesan cheese, baby greens, tomatoes, red onion, basil & balsamic glaze

16.00 Braised Short Rib Slow roasted boneless‎ beef rib w/ red wine demi sauce served w/ creamy mashed potatoes, crispy onion straws & seasonal vegetables

17.00 Smoked Salmon Applewood smoked atlantic salmon, spice rubbed & served w/ seasonal vegetables

The Shula Cut

38.00 16 Oz Cowgirl Steak

42.00 Steak Mary Anne

45.00 24 Oz Porterhouse

39.00 8 Oz Filet Mignon

44.00 12 Oz Filet Mignon

43.00 20 Oz Kansas City

40.00 16 Oz New York Strip

86.00 48 Oz Porterhouse

Sides

7.00 Baked Potato

9.00 Sauteed Mushrooms

9.00 Sauteed Spinach

8.00 Mashed Potatoes

7.00 Steak House Fries

7.00 Seasonal Vegetables

9.00 Green Beans

10.00 Grilled Asparagus

Menu for Shula's Steak House

Dinner

Appetizers‎

Salads

Entrees

The Shula Cut‎

The Best Beef Money Can Buy

Signature Sauces

Sides

Desserts‎

Dessert Wines

Ports

Sherry‎

Lunch

Starters‎

Lunch Salads

Knife & Fork Sandwiches

Lunch Entrees‎

The Shula Cut

Sides

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